Cheesy Garlic VeganButter
Oh, yeah! Get out some crusty bread and do some spreading! Delicious cold, and even better when baked up as garlic bread, this cultured vegan butter packs a punch in flavors -- garlicky, cheesy, buttery. Unlike other vegan butter alternatives, ours contains no palm oil.
Free of cholesterol, lactose, egg, gluten and palm oil.
Vegan & Non-GMO
Ingredients: Organic Coconut Oil, Organic Sunflower Oil, Water, Organic Cashews, Organic Garlic, Nutritional Yeast, Organic Parsley, Sea Salt, Non-GMO Soy Lecithin, Cultures
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Questions & AnswersAsk a Question
Can the Cheesy Garlic Vegan Butter spread be frozen ? Suzy
Yes! You can freeze this product but we recommend using it within 6 months for optimal flavor.
Would this taste good if you drizzled it on baked potatoes ..
Absolutely! It's perfect on a baked potato too!